AWARD WINNING
PORK WORTH
SHARING!

WINNER - December 2017
Metro Cooking Competition, Washington DC

WHAT THE CRITICS ARE SAYING...

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"White Swan Bar-B-Q & Fried Chicken had the best spot in the house if you came in to the main entrance of the battle.  The southern hospitality from the staff at the event and smiles as you approached them were spot on!  Their pulled pork with coleslaw was very good!  The pork was juicy, flavorful, and tangy from the coleslaw that’s placed neatly on top!  The twang from the coleslaw and the saltiness from the pork was a great combo."

-Fat Girl In Motion, Food Enthusiast and Blogger

White Swan BBQ Cocktail
"Best Dish in North Carolina” - MAY 11, 2007

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NC Restaurant Chain to Compete for Title of “Best Dish in North Carolina”

Four Oaks - White Swan BBQ has been named as a finalist in the 2nd annual Best Dish in North Carolina competition. The restaurant was named as a finalist in the Chain category, one of the three categories being judged in the competition.

The Best Dish in North Carolina competition, sponsored by Goodness Grows in North Carolina, is now in its second year of existence. The statewide competition determines who serves the best fare in North Carolina.

Be sure to visit White Swan BBQ and sample their featured dish so that you can give them your own taste test. 

Our Awards

Chosen by Chili Pepper Magazine

25 best barbecue restaurants in the Southern United States.

Smithfield Herald Readers' Choice Award

11 Time Winner Best Barbecue in Johnston County.”

Road Food the Coast-to-Coast Guide

America's Great Inexpensive Regional Restaurants

 One of North Carolina's 25 Best Bar-B-Q Restaurants

Bob Garner's Video and Book Produced for Public TV.

Southern Season Gourmet Food Broker's

1995 North Carolina's Best Eastern Style Bar-B-Q.”