About our Restaurant
Our Story
White Swan BBQ has been a well-known establishment since 1930. It’s local, family-owned food at its best. White Swan has been owned by Linwood Parker and his family since the late 80’s. Linwood is the self-appointed Barnyard Chef, specializing in cooking anything you’d find in a barnyard. Our 'Cue is traditional Eastern NC style, made with pork shoulders and butts which gives it a nice texture and flavor. Barbecue ( BBQ, Bar-B-Q) defined: A revered cultural experience in the South involving slow-cooked meat, sauce, sweet tea, family, friends and lots of laughter; aka a Noun.
The Barn Yard Chief
Linwood Parker-Owner
You know what The Barnyard Chef says?
"If it walks in a barnyard or swims in a stream, if I catch it I can cook it!"
Gallery
At White Swan BBQ & Fried Chicken, we believe that nothing is more important than serving delicious food in a warm and welcoming atmosphere. Our fried chicken and BBQ have been a favorite of customers for generations, and we invite you to come taste it for yourself. Check out some of our pictures below and join us for a meal that you won't forget!
